Deluxe - Pork, shrimp, taro, glass noodles and woodear mushrooms made daily with a side of
Nuoc Mam sauce
Shrimp and veggie mixture wrapped in a rice paper, deep-fried with a side of Nuoc Mam sauce
Family recipe tofu, lemongrass, shallots, and garlic with a side of chili lime soy. Gluten Free
Drizzled with a Nuoc Mam glaze topped with green onions and Thai chilies. Gluten Free
Fresh cabbage, pickled lotus root, carrot, daikon, and red onion in a tamarind vinaigrette.
Gluten Free Option
* Great w/ shrimp!
Vietnamese pork sausage from scratch.
Gluten Free
Pork Belly Bao - Beer-braised pork belly in a steamed rice bun
Chicken Bao - Crispy chicken served with Kewpie, lettuce, red onion, and pickled veggies in a crispy rice bun.
Banh Mi Bao - Grilled pork, Vietnamese butter, pate, and pickled veggies, served on a crispy rice bun.
Chef inspired brined wings tossed in Blueberry Fire sauce and Fruit Loops.
Chef inspired brined wings tossed in peanut butter sauce and drizzled with jam. Sweet and Savory
Elevated Orange Chicken Wings
Traditional fried rice with Chinese sausage and veggies. Gluten Free Option
Chicken, Shrimp, Tofu, Beef, Combo
* Great w/ a fried egg
SEASONAL
Garlic fried rice, red bean paste, sweet corn, Chinese sausage, green onion, and hand peeled fresh crawfish. Gluten Free Option
Garlic fried rice with red bean paste and fresh crab meat, topped with fried shallots. Gluten Free Option
* Great w/ a fried egg
Grilled pork chop over rice, pickled veggies, and a fried egg
Family recipe 18 hour bone broth and noodles.
Meatball, Brisket, Eye of Round, Chicken, Deluxe (All beef, and tendon). Gluten Free Option
Fresh egg noodles, bok choy, broccoli, and carrots in a savory sauce. Chicken, Shrimp, Tofu, Beef, Combo
* Upgrade w/ your choice of protein
Rice noodles stir-fried in a sweet and savory sauce with scrambled eggs, beansprouts and bok choy. Gluten Free Option
* Upgrade w/ your choice of protein
Grilled pork, summer rolls, and fresh veggies topped with roasted peanuts over vermicelli noodles with a side of sweet Nuoc Mam sauce
Chicken and shrimp wonton steamed and served in black chili vinaigrette.
Bo luc lac. Six and a half ounces of fillet mignon cubed and wok fried served over green leaf lettuce, topped with purple and green onions and fried shallots with a side of rice and a dip of salt, pepper, and lime sauce.
Serves 1-2. Deconstructed, prepared for easy enjoyment, Wok-fried crab legs, minced garlic, red onion and green onions.
Add Crab Fried Rice +
12 and Under
Family recipe 18 hour broth and noodles, In a smaller portion.
Add Chicken, Meatball, or Shredded Brisket.
Fresh egg noodles stir-fried. (No veggies, only noodles)
Traditional fried rice with Chinese sausage and veggies.
Elevated peanut butter and jelly served in a steamed or crispy rice bun.
Not all ingredients are listed. Please alert your server if you have any food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condition. Menu items and descriptions subject to change without notice.
We love our customers, so feel free to visit during normal business hours.
3806 East Broad Street, Mansfield, Texas 76063, United States
Open today | 11:00 am – 09:00 pm |
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